Schedule with Frontier meat packing
Timely scheduling ensures your animals are processed at the right weight, in the right season, and according to your needs. Because harvest dates fill quickly, especially in peak months, we strongly recommend reserving your appointment well in advance.
We are proud to partner with Grazr to bring you a seamless experience when scheduling your animal and picking up your meat products. Processing spots are now open with availability for 8 head of cattle every Monday and Wednesday. Right now, we only process hogs on the second Wednesday of every month. Click below to schedule now.