Schedule with Frontier meat packing

Timely scheduling ensures your animals are processed at the right weight, in the right season, and according to your needs. Because harvest dates fill quickly, especially in peak months, we strongly recommend reserving your appointment well in advance.

We are proud to partner with Grazr to bring you a seamless experience when scheduling your animal and picking up your meat products. Processing spots for Summer 2026 will open beginning July 7, with availability for 8 head every Tuesday and Thursday. Click below to schedule now.

INQUIRE ABOUT SCHEDULING
Outside view of Frontier Meat Packing facility. Tan and Green metal building with windows and doors.

Helpful Tips

What We’ll Ask For

To ensure a smooth registration process, please be prepared to provide:

- Species (beef, pork, lamb, or goat)

- Number of animals

- Preferred processing type (USDA inspected or custom, if applicable)

- Contact information

*More information may be required.

Cancellation and Other Policies

At Frontier Meat Packing, we work hard to provide reliable scheduling and exceptional service for every producer. If you need to cancel or reschedule your processing appointment, we ask that you provide at least 72 hours’ notice. This allows us to adjust our schedule and accommodate other producers.

Cancellations made less than 72 hours before your scheduled appointment may be subject to a cancellation fee, as staff, resources, and processing time are reserved specifically for your livestock.

We understand that emergencies happen, and we are always willing to discuss special circumstances. Our goal is to maintain fairness and efficiency while serving all of our producers with the care and respect your livestock deserves.

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raw cuts of meat on a dark background Frontier Meat Packing

How We Cut Meat

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Outside view of Frontier Meat Packing facility. Tan and Green metal building with windows and doors.

"Meat" The Team

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Schedule with Frontier Meat Packing

Timely scheduling ensures your animals are processed at the right weight, in the right season, and according to your needs. Because harvest dates fill quickly, especially in peak months, we strongly recommend reserving your appointment well in advance.
INQUIRY ABOUT SPOTS